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Patron Extra Añejo 750ML

Patron Extra Añejo 750ML

Regular price $79.99 USD
Regular price Sale price $79.99 USD
Sale Sold out
Shipping calculated at checkout.
Patron Extra Añejo 750ML is a premium tequila made from 100% Weber Blue Agave, carefully distilled in small batches. The tequila is created using both the traditional tahona process and the modern roller mill method to create Patron's signature smooth taste.

After distillation, Patron Extra Anejo is aged in small oak barrels for at least three years. This aging process adds depth and complexity to the flavor profile, making it an exceptional tequila.

The tequila has a smooth and sophisticated taste with vanilla, caramel, and oak notes. It has a rich and complex flavor profile that is perfect for sipping and savoring. The extra aging process adds to the smoothness and overall balance of the tequila.

Overall, Patron Extra Añejo is a premium tequila perfect for anyone who appreciates a high-quality and unique spirit. The blend of traditional and modern methods used in the distillation process, combined with the aging process, creates a tequila that is both smooth and sophisticated.

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Frequently Asked Questions

Is all your inventory online?

We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.

What is the difference between Tequila & Mezcal?

Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.

Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.

One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.

Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.

In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.

Where do you ship to?

Currently, we only ship within California.

Our rates are applicable for orders up to six bottles.

Please contact us directly to calculate bulk shipping options.

California Proposition 65 Warning

Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. 
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