Extra Añejo Tequilas must be aged a minimum of 36 months in oak barrels, or French oak barrels. The tastes are even more richer and more complex than the standard Añejo tequila. The color tends to be more dark, almost a whiskey or bourbon color. This category is perfect to pair with any great steak.  We suggest to sip and enjoy this fine tequila. Extra Añejo have amazing smells and tastes because of the length it spent in the barrels.