Tres Cinco Cuatro Extra Añejo Tequila 750
Tres Cinco Cuatro Extra Añejo Tequila 750
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Tres Cuatro Cinco is an exceptional Extra Añejo tequila, representing the pinnacle of highland super-premium tequilas. This masterpiece is the brainchild of Enrique Fonseca, a renowned architect, distiller, and master blender.
Key Features:
- Unique Blend: A meticulously crafted mélange consisting of:
- 30% three-year-aged Extra Añejo
- 40% four-year-aged Extra Añejo
- 30% five-year-aged Extra Añejo
- Exclusive Aging: All components are aged exclusively in French oak barrels, carefully selected to impart optimum flavor and aromatic profiles.
- Premium Quality: Sourced from the highlands, known for producing some of the finest agaves, this tequila embodies the epitome of flavor and smoothness.
- Limited Edition Packaging: Presented in crystal decanters, each bottle is a work of art designed, signed, and numbered by iconic Mexico City artist Alonso Gonzalez Jr.
- Collector's Item: The spectacular presentation and limited availability make this not just a premium spirit, but also a coveted collector's piece.
Tasting Notes: While specific tasting notes aren't provided, expect a complex, well-balanced flavor profile with the depth and richness characteristic of extra añejo tequilas, further enhanced by the French oak aging process.
Perfect For:
- Tequila connoisseurs and collectors
- Special occasions and celebrations
- Gifts for spirits enthusiasts
Tres Cuatro Cinco Extra Añejo Tequila is more than just a spirit; it's a testament to the artistry of tequila making, blending tradition with innovation to create a truly remarkable drinking experience.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.