Tres Agaves Añejo 750ml
Tres Agaves Añejo 750ml
Tres Agaves Añejo: A Journey of Flavor and Tradition
The Essence of Añejo
- Aged to Perfection: Tres Agaves Añejo, embodying the meaning of 'Añejo' - aged or mature, is a testament to the art of aging tequila. This premium spirit is carefully aged for 18 months, far surpassing the minimum one-year requirement, to achieve a depth and complexity of rare and exquisite flavor.
- A Symphony of Tastes: The aging process in repurposed Kentucky Bourbon and Tennessee Whiskey barrels infuses Tres Agaves Añejo with a unique blend of smoky sweetness, rich vanilla, and subtle oak undertones, creating a harmonious symphony of flavors that tantalize the palate.
- 100% Agave from Tequila Valley: Sourced exclusively from the fertile lands of the Tequila Valley, the 100% agave used in Tres Agaves Añejo is a celebration of its origin. The slow roasting of the agave hearts ensures that each sip is imbued with the purest flavors of the agave plant.
- An Unparalleled Smoothness: The meticulous production process results in a tequila that is remarkably smooth, making Tres Agaves Añejo a perfect choice for both tequila aficionados and those new to the world of premium spirits.
A Legacy in Each Bottle
- Craftsmanship and Heritage: Tres Agaves Añejo is more than just a tequila; it reflects centuries-old distilling traditions, blended with innovative techniques to create a tequila that honors its heritage while embracing modernity.
- The Perfect Companion for Celebrations: Whether enjoyed neat, on the rocks, or as the base for a sophisticated cocktail, Tres Agaves Añejo is the ideal companion for celebrations, quiet moments of reflection, or as a gift that conveys the highest appreciation.
Share
Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.