Skip to product information
1 of 1

Mal Bien Tobaxiche 750ML

Mal Bien Tobaxiche 750ML

Regular price $105.00 USD
Regular price Sale price $105.00 USD
Sale Sold out
Shipping calculated at checkout.

Mal Bien Tobaxiche Mezcal: The Sweet Heart of Miahuatlán

A Unique Karwinskii Expression from the Ramos Family

The Mal Bien Tobaxiche is an exceptional spirit, showcasing a distinctive subspecies of Agave karwinskii unique to the famed Miahuatlán District of Oaxaca. While other regions share the "Tobaxiche" name, the local variety used by the Ramos family is renowned for its larger size and pronounced sweeter flavors, setting it apart as a favorite among local mezcaleros.

This mezcal is the work of Victor and Emanuel Ramos, the third and fourth generations carrying on a deep-rooted family tradition. Working together in the heart of Miahuatlán, a region celebrated for its diverse karwinskii sub-species (like Bicuixe and Madrecuixe), they embody a commitment to unwavering passion and expertise.

With each bottle, you savor a spirit that is both a testament to their family legacy and a reflection of the rich mezcal tapestry of their community. (Check the batch code on the label: VFR indicates Victor's final composition; ER indicates Emanuel's).

Tasting Notes

The Ramos family's Tobaxiche is celebrated for its balance between rich, earthy complexity and surprising sweetness, distinguishing it within the A. karwinskii family.

  • Aroma: Complex and inviting. A subtle interplay of sweet baking spices (cinnamon, allspice) and dark fruit (fig, raisin) is present. Underlying notes of vanilla bean, pine needles, and dry, earthy minerals balance the sweetness.
  • Palate: Rich, full, and impeccably balanced. The flavor profile is a deep, savory expression of the agave, featuring notes of fresh green vegetables, roasted nuts (peanut, walnut), and a warming presence of spicy hot chocolate. Hints of mint and melon provide freshness.
  • Mouthfeel: Remarkably silky and smooth despite its high proof, with a velvety texture that lingers beautifully on the tongue.
  • Finish: Long and savory-sweet. It leaves a memorable impression of sweet smoke, cocoa powder, and a pleasant, cleansing mineral astringency.
View full details

Customer Services is our #1 Job

Frequently Asked Questions

Is all your inventory online?

We try to keep the store as updated as possible, but we always get new shipments.

Since beer inventory changes rapidly, please call or email us to confirm the availability of what you're looking for.

If you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.

Why is beer available as in-store pick-up only?

Our temperature-controlled storage systems preserve beer's quality and flavor until pickup. By maintaining precise refrigeration, we protect each batch's unique characteristics and ensure customers receive the freshest possible product.

However, due to the challenges of maintaining consistent temperature during shipping, we exclusively offer in-store pickup for our craft beers.

Since beer inventory changes rapidly, please call or email us to confirm the availability of what you're looking for.

What is the difference between Tequila & Mezcal?

Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.

Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.

One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.

Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.

In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.

Where do you ship to?

WILL NOT ARRANGE FOR SHIPPING TO THE FOLLOWING STATES: Arkansas (AK), Utah (UT), Mississippi (MS), and any other states or area where such shipments are prohibited by law.

It is important to note that by allowing us or the retailer to arrange the shipping, you are confirming that you are following all applicable laws and regulations in your state, city, and any other relevant jurisdiction related to the purchase, transportation, and delivery of alcoholic beverages, including spirits.



California Proposition 65 Warning

Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. 
For more information go to - www.P65Warnings.ca.gov/alcohol.