José Cuervo Reserva de la Familia Extra Añejo 750ML
José Cuervo Reserva de la Familia Extra Añejo 750ML
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José Cuervo Reserva de la Familia Extra Añejo
José Cuervo Reserva de la Familia Extra Añejo stands as the crown jewel in the José Cuervo tequila collection. This award-winning expression represents the pinnacle of tequila craftsmanship, offering an unparalleled tasting experience for the most discerning palates.
Production Excellence
- Agave Selection: Only the finest 10-12 year old Blue Weber agaves are hand-selected for production.
- Premium Extraction: Exclusively the most flavorful inner portion of the agave's heart (piña) is utilized.
- 00% Blue Agave: Crafted using only pure Blue Agave, ensuring the highest quality and flavor integrity.
- Extra Añejo Classification: Aged beyond the standard añejo period, resulting in exceptional depth and complexity.
Tasting Notes
- Appearance - Rich, dark amber hue, indicative of its extended aging process.
- Aroma - A complex bouquet featuring:
- Mature oak
- Toasted almonds
- Fresh apple
- Briny olives
- Warm cinnamon
- Palate - A harmonious blend of flavors, including:
- Rich, well-integrated oak
- Toasted almonds with a subtle nuttiness
- Smooth vanilla notes
- Warm cinnamon spice
- Underlying sweetness of cooked agave
- Finish
- Long and satisfying
- Lingering notes of oak and spice
- Subtle warmth that gently fades, leaving a memorable impression
- Perfect For
- Sipping neat to fully appreciate its complex flavor profile
- Special occasions and celebrations
- Gifting to tequila enthusiasts and collectors
Experience the epitome of tequila craftsmanship with José Cuervo Reserva de la Familia Extra Añejo - where tradition meets uncompromising quality in every 750ml bottle.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.