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Fieldwork Brewing Churro Cream Ale 16oz.

Fieldwork Brewing Churro Cream Ale 16oz.

Regular price $5.99 USD
Regular price Sale price $5.99 USD
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Shipping calculated at checkout.

Churro Cream Ale by Fieldwork Brewing Company is our homage to this perfect fried confection. It puts an international twist on the classic American beer style.

After a long weekend in Baja, California, amidst the lingering scent of low-grade petrol and a car full of hangovers, one aroma cuts through the haze. It beckons you home – the mouthwatering fragrance of a mobile churro cart.  

We start by incorporating warm, enticing cinnamon into the brew, then slowly bake cane sugar until it reaches a deep, golden-brown hue, ready to be added to the boil. A toasty grain bill provides the ideal character to mimic the donut-like pastry dough, while hints of sweetness perfectly tie together all the flavors. 

While you can't enjoy Churro Cream Ale while killing time in traffic, it's the perfect last-course beer, pairing impeccably with the soulful tunes of Vicente Fernández streaming in the background.

Let the rich, comforting flavors of this ale transport you to a sun-drenched Mexican street, where the tantalizing aroma of fresh churros fills the air.

Brewed with Cinnamon and Cane Sugar [5.5% ABV]

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Frequently Asked Questions

Is all your inventory online?

We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.

What is the difference between Tequila & Mezcal?

Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.

Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.

One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.

Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.

In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.

Where do you ship to?

Currently, we only ship within California.

Our rates are applicable for orders up to six bottles.

Please contact us directly to calculate bulk shipping options.

California Proposition 65 Warning

Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. 
For more information go to - www.P65Warnings.ca.gov/alcohol.