Death by Chocolate by Paperback Brewing Co. 16oz
Death by Chocolate by Paperback Brewing Co. 16oz
Indulge in Decadence: Death By Chocolate Stout
A Symphony of Chocolate Elegance
Death By Chocolate from Paperback Brewing Co. isn’t just a beer, it’s a celebration of chocolate in its most luxurious form. This Imperial Stout is a homage to the richness of German chocolate cake, with its 8.2% ABV capturing the essence of indulgence. Every sip envelops you in the deep, velvety layers of chocolate, taking you on a sensory journey that's both sumptuous and satisfying. Perfect for chocolate enthusiasts and stout lovers alike, it’s an experience that tantalizes and lingers on the palate.
Craftsmanship in Every Pour
Paperback Brewing Co.'s expertise shines in Death By Chocolate, a masterfully brewed Imperial Stout. The balanced blend of malts and the finest chocolate ingredients create a harmony of flavors that's both bold and nuanced. This beer is a testament to the art of craft brewing, meticulously designed for those who appreciate the subtleties of a well-crafted stout.
The Ultimate Companion for Celebratory Occasions
Whether it's a special gathering, a moment of relaxation, or a culinary adventure, Death By Chocolate Stout is your perfect companion. Its rich profile makes it ideal for pairing with desserts like cheesecake or as a standalone treat. Every can is an invitation to celebrate the finer things in life, making ordinary moments extraordinary.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.