Double Dough, Extra Cheddar, Broccoli Stuffed Crust by Cellarmaker Brewing Company 16 oz
Double Dough, Extra Cheddar, Broccoli Stuffed Crust by Cellarmaker Brewing Company 16 oz
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Double Dough, Extra Cheddar, Broccoli Stuffed Crust - A Cellarmaker Brewing Collaboration with Other Half
Style: Hazy IPA
ABV: 7%
Indulge in this hot and ready IPA that's bursting at the seams with hop flavor! We've teamed up with our fellow pizza and broccoli enthusiasts at Other Half Brewing to craft a beer that's as satisfying as a stuffed-crust pizza.
Under the expert guidance of Other Half's "Papa" Sam Richardson, we've carefully selected a mouthwatering blend of hops:
- Galaxy
- Nelson
- Strata
- HBC 586
These premium hops are expertly combined to create an open-faced calzone of outrageous hop flavor and aroma. Each sip delivers a harmonious balance of tropical fruit notes, subtle dankness, and a smooth, hazy body.
Whether you're a hop head, a pizza lover, or just looking for a unique brew, this collaboration IPA offers a flavor experience you won't forget. It's the perfect companion for your next pizza night or anytime you're craving a boldly flavored, expertly crafted beer.
Grab a can and taste the results of this exciting brewing partnership – it's a hop-lovers dream come true!
So next time you're feeling like your beer selection is a bit too... earthbound, grab an Alien Lifeform. Just remember, if you start understanding what your houseplants are saying after a few of these, it might be time to phone home. Cheers, and may the hops be with you!
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.