Collection: La Venenosa Raicilla

La Venenosa Raicilla - Made in Jalisco, Mexico, but falling outside the Tequila denomination, La Venenosa Raicilla follows a distilling tradition nearly 500 years old. Created by “Chef” Esteban Morales, La Venenosa showcases the varieties of agave and distillation techniques native to Jalisco.

Esteban traversed the state in search of the best producers in each region. Each of these Raicilla expressions is unique; the individual results are astounding, created by different Maestro Taberneros in distinct regions from different species of agave using diverse techniques.