Tinta Negra Imperial Extra Añejo 750ML
Tinta Negra Imperial Extra Añejo 750ML
Alright, tequila aficionados, gather 'round! Let me introduce you to the crown jewel of the agave world - Tinta Negra Imperial Extra Añejo. This isn't just tequila; this is liquid gold with an attitude!
Picture this: a tequila that's been chilling in French Oak barrels for over five years. That's longer than most people keep their New Year's resolutions! And get this - these aren't just any barrels. They used to house some fancy-pants California red wines. Talk about a tequila with a sophisticated upbringing!
Now, you might be wondering, "What's all this aging mumbo-jumbo do?" Well, my friend, it works magic. We're talking a natural sweetness that'll make your taste buds do the cha-cha. It's got an oaky nose that'll have you sniffing your glass like a sommelier on a mission. And the finish? Smoother than a con artist in a silk suit.
This isn't some mass-produced hooch, either. Tinta Negra is crafted in small batches at a family-owned distillery. These folks treat each bottle like it's their own flesh and blood - with patience, love, and probably a few stern talking-tos along the way.
Let's break down this sensory adventure, shall we?
Color? Deep golden scarlet with reflective golden hues. It's like holding a sunset in your glass. Instagram-worthy? You bet!
Aroma? Cooked agave sweetness with vanilla notes that'll make your nose want to throw a party.
Taste? Buckle up, buttercup! We're talking a flavor rollercoaster here. It starts clean and balanced, then hits you with layers of vanilla, warm brown spices, more of that cooked agave goodness, and notes of creme brulee, oak, and maple. It's like your tongue went on a gourmet vacation!
And the finish? Smooth and honeyed, with an agave aftertaste that'll have you contemplating whether it's socially acceptable to lick the inside of your glass.
So, next time you're feeling fancy (or just want to trick people into thinking you're fancy), reach for this bottle. It's not just a drink; it's a conversation starter, a flavor journey, and let's be honest, a bit of a show-off. But hey,
NOM 1477
Share
Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.