Tequila Ocho Extra Añejo 2018 750ML
Tequila Ocho Extra Añejo 2018 750ML
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Tequila Ocho Extra Añejo
A premium tequila aged for three years in worn American Oak barrels, giving it a touch of sweetness and complexity. Each Extra Añejo de Tequila Ocho bottle is truly special, as not all of our harvests are aged for this category.
We take pride in crafting our tequila using only the finest agave and never add any additives. This ensures that the true essence of the agave is captured in every bottle, proving that terroir exists in agave.
Tasting Notes
- With every sip of Tequila Ocho Extra Añejo, you'll experience a complex and sophisticated flavor profile. The aroma is characterized by sweet fruitiness and floral hints, with a touch of olive brine acidity.
- As you take a sip, you'll discover a dry fruit flavor layered with toffee and cacao accents of American and French oak.
- The tequila's smooth finish is sure to satisfy even the most discerning palate. It's the perfect choice for those who appreciate fine-sipping tequila and want to indulge in the rich and complex flavors that only come with careful aging.
Experience the best of Tequila Ocho Extra Añejo today and discover why it's truly a one-of-a-kind tequila that captures the true essence of agave.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.