Cinco Sentidos (5 Sentidos) Colección Mixteca Azul y Papalome 750ml
Cinco Sentidos (5 Sentidos) Colección Mixteca Azul y Papalome 750ml
Couldn't load pickup availability
Cinco Sentidos Colección Mixteca Azul y Papalome Destilado de Agave
Experience a captivating journey for your senses with the Cinco Sentidos Colección Mixteca Azul y Papalome, a truly exceptional destilado de agave. This classic ensamble, crafted by the masterful hands of Maestro Mezcalero Delfino Tobón Mejía in San Pablo Ameyaltepec, Puebla, beautifully unites the refined characteristics of cultivated Agave Azul (A. Tequilana Weber) with the intense, wild notes of Agave Papalome (A. Potatorum).
Delfino's meticulous process begins with a three-day roast in a brick-lined underground oven, utilizing mesquite and tlahuicole wood to imbue the agaves with deep, smoky nuances. After mechanical shredding, the cooked agaves undergo a dry fermentation for about two days, followed by an eight-day fermentation with the addition of pure spring water. The spirit is then distilled once in a unique hybrid, 3-plate copper alembic still, and proofed by Delfino using a blend of heads, hearts, and holanda. Distilled in February 2023 and bottled in June 2024, this expression is a testament to traditional artistry.
Tasting Notes:
- Nose: An alluring blend of cooked agave sweetness, hints of roasted nuts, and a subtle earthiness. Underlying notes of citrus and a delicate smokiness from the mesquite and tlahuicole wood emerge.
- Palate: The initial sweetness of the Agave Azul unfolds, quickly complemented by the vibrant, herbaceous, and mineral-driven intensity of the wild Agave Papalome. Expect flavors of green bell pepper, white pepper, and a touch of salinity, beautifully balanced by a persistent, elegant smokiness and a long, clean finish.
- Finish: Lingering notes of roasted agave, a pleasant warmth, and a touch of spice, inviting another sip.
About Cinco Sentidos:
Named for the five senses that guide their mezcaleros, Cinco Sentidos is a brand dedicated to showcasing the authentic artistry of traditional agave spirit production. Eschewing modern machinery, their producers rely solely on their heightened senses throughout the entire process. Launched by El Destilado restaurant in Oaxaca, known for its innovative cuisine and exceptional agave spirits, Cinco Sentidos offers a curated exploration of Mexico's diverse expressions, highlighting the work of some of the region's finest mezcaleros. This uncertified mezcal is proudly labeled as "Destilado de Agave," a mark of its artisanal integrity.
Share
Customer Services is our #1 Job
Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments.
Since beer inventory changes rapidly, please call or email us to confirm the availability of what you're looking for.
If you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
Why is beer available as in-store pick-up only?
Our temperature-controlled storage systems preserve beer's quality and flavor until pickup. By maintaining precise refrigeration, we protect each batch's unique characteristics and ensure customers receive the freshest possible product.
However, due to the challenges of maintaining consistent temperature during shipping, we exclusively offer in-store pickup for our craft beers.
Since beer inventory changes rapidly, please call or email us to confirm the availability of what you're looking for.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
WILL NOT ARRANGE FOR SHIPPING TO THE FOLLOWING STATES: Arkansas (AK), Utah (UT), Mississippi (MS), and any other states or area where such shipments are prohibited by law.
It is important to note that by allowing us or the retailer to arrange the shipping, you are confirming that you are following all applicable laws and regulations in your state, city, and any other relevant jurisdiction related to the purchase, transportation, and delivery of alcoholic beverages, including spirits.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.