Rooster Rojo Tequila Añejo 750ml
Rooster Rojo Tequila Añejo 750ml
Rooster Rojo Tequila Añejo 750ml - Rooster Rojo Añejo is a premium tequila aged for at least one year in used bourbon barrels, using 100% blue agave. This aging process gives it a pronounced richness and exceptional smoothness, making it a favorite among those with discerning taste.
- Añejo tequila, which means "aged" or "vintage" in Spanish, is known for its darker amber color and complex flavor profile. Rooster Rojo Añejo is no exception, combining oak, chocolate, tobacco, and coffee aromas with hints of caramel, vanilla, and roasted agave on the taste buds.
- The finish of Rooster Rojo Añejo is smooth and rich, with notes of vanilla, oak, and caramel lingering on the palate.
- It is commonly served in a wine glass or short-stemmed brandy glass, allowing its complex flavors and aromas to be fully appreciated.
Rooster Rojo Añejo is a premium tequila perfect for sipping and savoring. Its unique aging process gives it a distinct and complex flavor profile that will impress even the most discerning tequila connoisseur.
Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.