Gusto Historico Ignacio Juárez Bicuixe, Espadin, Madrecuixe con Lima 750ml
Gusto Historico Ignacio Juárez Bicuixe, Espadin, Madrecuixe con Lima 750ml
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Gusto Historico Ignacio Juárez Bicuixe, Espadin, Madrecuixe con Lina: A Fusion of Flavors
Exquisite Blend, Unmatched Elegance
Discover the allure of the Gusto Historico Ignacio Juárez Bicuixe, Espadin, Madrecuixe con Lina, a mezcal that redefines the boundaries of flavor. This exceptional spirit unites a rare blend of agaves, each contributing its unique character. Cultivated in the esteemed terrains near Mihuatlan, the agaves infuse the spirit with a depth and complexity that's as intriguing as it is satisfying. This is not just a mezcal; it's a testament to the art of blending, creating a symphony of tastes that dance harmoniously on your palate.
Citrus Infusion: A Zesty Revolution
Embrace the invigorating twist of fresh lime peels, carefully infused during distillation. This innovative addition transforms the spirit, introducing a bright, citrusy element that elevates the agave flavors. The lime's zesty character permeates each sip, offering a refreshing and uplifting experience. This is mezcal reimagined, where traditional agave notes and vibrant citrus meld to create a groundbreaking and timeless flavor profile.
A Tapestry of Tastes: Tasting Notes
Indulge in a sensory journey with Gusto Historico's mezcal. The palate celebrates diversity, offering layers of fruity notes, spices, and earthy undertones. Despite the intensity of flavors, the spirit achieves a remarkable balance, leaving a lasting impression that's both bold and harmonious. Each sip reveals a new facet of this complex blend, making every tasting an unforgettable adventure.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.