Espina Negra Jabalí 750ML
Espina Negra Jabalí 750ML
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Espina Negra Jabalí 750ML: A Connoisseur's Choice
"Aged to Perfection: The Essence of Jabali Agave"
Espina Negra Mezcal Jabalí is an embodiment of patience and natural finesse. Distilled from 100% Jabali agaves, each plant can mature for 16 to 18 years, reaching the zenith of flavor complexity. This meticulous aging process ensures that every sip of Espina Negra Jabalí offers a unique taste experience, rich in depth and character. It's' not just a mezcal; it's' a journey through time encapsulated in a bottle.
"Four Generations of Mastery: The Cruz Molina Legacy"
The soul of Espina Negra Mezcal Jabalí lies in the hands of the Cruz Molina family. With over four generations of expertise in mezcal production in Santa Ana del Rio, Oaxaca, their passion and dedication are distilled into every drop of Espina Negra Jabalí. This mezcal isn't' just crafted; it's a heritage, a living tradition that honors the age-old methods and the land it comes from. Each bottle is a tribute to a family's commitment to excellence.
"The Exquisite Taste of Tradition"
Espina Negra Mezcal Jabalí offers a taste that resonates with authenticity and tradition. Its flavor profile is as complex as its history – a harmony of earthy tones, subtle smokiness, and a hint of wild, untamed spirit, just like the Jabali agave from which it is made. It's' more than just a drink; it's an experience, a celebration of culture and craftsmanship that speaks to the heart of the mezcal enthusiast.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.