El Yope Mezcal Tobalá 750ML
El Yope Mezcal Tobalá 750ML
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El Yope Mezcal Tobalá
Considered the "Crown Jewel" of the El Yope collection, the Tobalá expression is a rare and precious find. Crafted from the wild Agave potatorum, these agaves are much smaller than the common Espadín, often requiring dozens of plants to produce just a single small batch.
In the village of San Baltazar Chichicapam, Maestro Mezcalero Don Ismael Rosales treats this wild agave with the reverence it deserves. Through traditional pit-roasting and copper-pot distillation, he coaxes out the delicate, "feminine" complexity that has made Tobalá a favorite among the most demanding mezcal connoisseurs.
Tasting Notes
- Aroma: An incredibly pleasant and inviting nose. It opens with high-toned floral notes of lavender and wild rose, balanced by a soft, mineral-rich scent of wet earth and clay.
- Palate: Remarkable for its "soft" personality. The entry is lovely and mild on the tongue, revealing layers of sweet tropical fruit, caramelized nuts, and a distinct buttery texture. Despite its 46% ABV, the heat is integrated perfectly, providing a gentle warmth rather than a sharp bite.
- Finish: A masterclass in persistence. The finish is exceptionally long-lasting, leaving a refined trail of light smoke, dried herbs, and a final, savory hint of salt.
The Experience
Because Tobalá agaves do not reproduce via runners (only by seed) and take roughly 12 to 15 years to mature in the wild, this mezcal represents a finite moment in time. It is a spirit of high personality and intense agave presence, best enjoyed neat to appreciate the subtle interplay between its floral sweetness and its earthy, smoky backbone.
Serving Suggestion:
Sip slowly from a traditional copita alongside a slice of orange and a pinch of sal de gusano to highlight the agave's natural fruitiness.
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Frequently Asked Questions
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However, due to the challenges of maintaining consistent temperature during shipping, we exclusively offer in-store pickup for our craft beers.
Since beer inventory changes rapidly, please call or email us to confirm the availability of what you're looking for.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
WILL NOT ARRANGE FOR SHIPPING TO THE FOLLOWING STATES: Arkansas (AK), Utah (UT), Mississippi (MS), and any other states or area where such shipments are prohibited by law.
It is important to note that by allowing us or the retailer to arrange the shipping, you are confirming that you are following all applicable laws and regulations in your state, city, and any other relevant jurisdiction related to the purchase, transportation, and delivery of alcoholic beverages, including spirits.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.