El Yope Mezcal Jabalí 750ML
El Yope Mezcal Jabalí 750ML
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El Yope Mezcal Jabalí 750ML: A Taste of Wild Oaxaca
The Wild Heart of Mezcal: Maguey Jabalí's Unique Character
El Yope Mezcal Jabalí 750ML is an exquisite expression of the wild maguey Jabalí, a variety celebrated for its bold and complex flavors. Sourced from the lush landscapes of San Baltazar Chichicapam, Oaxaca, this mezcal embodies the untamed spirit of its primary ingredient. For those who seek a mezcal that is as adventurous and robust as the wild maguey Jabalí itself, El Yope presents a challenging and rewarding spirit, offering an unparalleled taste in its intensity and complexity.
Crafted with Integrity: Certified Organic and Kosher
El Yope Mezcal Jabalí stands out for its exceptional flavor and adherence to the highest standards of quality and sustainability. Proudly holding both Kosher and Organic Certifications, El Yope ensures that each bottle is produced with ethical and environmentally responsible practices. This commitment to purity and quality makes El Yope Mezcal Jabalí a choice that resonates with discerning consumer who values sustainability as much as they value taste.
Artisanal Excellence: A Time-Honored Process
The making of El Yope Mezcal Jabalí is an artisanal journey that honors Oaxaca's rich mezcal tradition. Mezcalero Don Ismael Rosales, a master of his craft, employs time-honored techniques, including cooking the agave in an underground pit oven, crushing with a tahona, fermenting in wooden tubs, and double distillation in a copper still. This meticulous process ensures that each El Yope Mezcal Jabalí sip reflects its heritage and craftsmanship dedication.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.