Don Pilar Extra Añejo 750ml
Don Pilar Extra Añejo 750ml
The Unveiling of Timeless Elegance: The 36-Month-Aged Marvel
Sip the epitome of luxury with Don Pilar Extra Añejo 750ml. Carefully crafted and aged to perfection over 36 months, this tequila offers an intoxicating blend of intensity, velvety richness, and the alluring aroma of sweet oak. It's not just another tequila; it's a voyage into opulence, presented in a deep, amber-crimson hue that mesmerizes the eyes as much as the spirit captivates the palate.
Sensory Symphony: A Flavor Journey for the Connoisseur
Don Pilar Extra Añejo isn't your everyday tequila. It's a sensory symphony of flavors, from toasty oak and lush fruitiness to the decadent notes of butterscotch. Experience a rounded, lush palate intricately layered with exotic elements of pineapple, luxurious chocolate, and oven-baked agave. It's an indulgent drink that beckons with every sip, offering a tantalizingly slow finish that echoes the resonant warmth of its sweet oak foundation.
The Masterstroke: The French Limousin Oak Finish
Adding a final touch of artistry, our master distillers—Leopoldo and Gabriel—elevate the Extra Añejo experience by aging it an additional four months in premium French Limousin Oak casks. This masterstroke imbues the tequila with a luscious, fruity finish that's sublime. The meticulously added detail transforms this tequila into a treasure for those with discerning tastes.
Share
Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.