Clase Azul Añejo 750 ML
Clase Azul Añejo 750 ML
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Clase Azul Añejo
A testament to patience and the art of perfection. It is a heartfelt homage to the Mazahua indigenous culture, both in its exquisite taste and intricately designed decanter.
The captivating, intense amber hue, punctuated with copper highlights, is born from 25 meticulous months in American whiskey casks. Every sip reveals the tapestry of its journey, weaving complex aromas and flavors into an unparalleled tequila experience.
Tasting Notes:
- Color: Enriched amber punctuated by copper gleams.
- Body: Robust and full-bodied.
- Aroma: A melody of toffee and cinnamon harmonizes with undertones of clove, roasted hazelnut, authentic Mexican vanilla, orange marmalade, quince, and the warmth of toasted oak.
- Flavor: A palate of nutmeg and clove dances with the zest of orange marmalade and the deep toasted oak notes. This harmony wraps the senses in a silky embrace.
Clase Azul Añejo Tequila is more than a drink; it's a celebration of art, history, and the unparalleled craftsmanship of tequila-making, echoing the rich tapestry of Mexican culture.
NOM 1595
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
Why is beer available as in-store pick-up only?
Our temperature-controlled storage systems preserve beer's quality and flavor until pickup. By maintaining precise refrigeration, we protect each batch's unique characteristics and ensure customers receive the freshest possible product.
However, due to the challenges of maintaining consistent temperature during shipping, we exclusively offer in-store pickup for our craft beers.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.