Cimarrón Blanco Tequila 1L
Cimarrón Blanco Tequila 1L
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A Toast to Tradition: Cimarrón Blanco Tequila
Cimarrón Blanco Tequila 750ML - a name that resonates with the soul of Mexico and the artistry of tequila making. Each bottle is a journey crafted under the expertise of the legendary Enrique Fonseca. From the lush highlands of Atotonilco in Jalisco, this tequila is not just a drink but a celebration of Mexican heritage and passion.
Unveiling the Essence of Highland Agave
The heart of Cimarrón Blanco Tequila lies in its highland agave origins. Grown in the esteemed region of Atotonilco, Jalisco, the agave plants enjoy a unique high-elevation terroir. This imparts distinct flavors and characterizes Cimarrón Blanco with an unmatched profile. The meticulous cultivation ensures that only the finest agaves are selected for distillation, embodying the true spirit of Mexican tequila.
Masterful Craftsmanship Meets Innovative Techniques
Under the guidance of maestro tequilero Enrique Fonseca, Cimarrón Blanco is a masterpiece of tequila craftsmanship. The combination of proprietary yeasts and unique agave crushing methods culminates in a tequila that stands out for its unparalleled character and complexity. The patient, deliberate distillation process further accentuates this exceptional tequila's layered and bright profile.
Tasting Notes: A Symphony on the Palate
Cimarrón Blanco Tequila is a melody of fresh agave aromas interlaced with subtle citrus hints. Its earthy undertones create a harmonious balance, offering a bright yet sophisticated experience on the palate. It is designed with a drier profile and provides a versatile base for classic and innovative cocktails, making it a favorite among mixologists and tequila enthusiasts.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.