Black Sheep Extra Añejo 750ML
Black Sheep Extra Añejo 750ML
Black Sheep Extra Añejo, aged for seven luxurious years, offers an exceptional tequila experience, both in taste and aroma. Its sweet, agave scent is elegantly complemented by honey and toasty oak barrel undertones, teasing the senses with its tantalizing fragrance.
The first sip confirms the aroma's promise, presenting a delightful splash of sweet agave and a remarkably prolonged finish with a hint of honey. Its mouthfeel is clean and light, boasting a perfect equilibrium that sets this tequila apart. Its standout feature is the elegantly extended, finely balanced finish, carrying persistent notes of natural agave.
Tasting Notes
- Color: Intense Dark Gold - akin to a sun-ripened agave heart, reflecting Mexico's rich heritage and sun-soaked highlands.
- Aroma: A beautiful blend of warm oak, natural sweet baked agave, rich caramel, and honey. The aroma paints a vivid picture of a well-aged, meticulously crafted tequila.
- Taste: Complexity is a signature characteristic of the Black Sheep Extra Añejo. The palate is rich with toasted oak, roasted agave, honey, and caramel, offering a well-rounded, mature flavor profile.
- Finish: The finish is remarkably elegant, evolving gradually over time. Baked agave is the star, complemented by light vanilla and lingering caramel oak, creating an extended, satisfying end to your tequila journey.
Black Sheep Extra Añejo Tequila, aged for seven years, is a premium spirit representing tequila craftsmanship's apex. Its harmonious blend of flavors and its enduring finish offers both seasoned tequila lovers and newcomers an unparalleled tasting experience.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments. So if you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
Currently, we only ship within California.
Our rates are applicable for orders up to six bottles.
Please contact us directly to calculate bulk shipping options.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.