Atanasio Orígenes Espíritu Fuerte Blanco Tequila 750ml
Atanasio Orígenes Espíritu Fuerte Blanco Tequila 750ml
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Atanasio Orígenes Espíritu Fuerte Blanco: The Pure Heart of the Agave
Bold, high-proof, and vibrantly alive.
For those who seek the truest, most unadulterated expression of the agave plant, Atanasio Orígenes Espíritu Fuerte (meaning "Strong Spirit") is the ultimate revelation. This is a high-proof Blanco, often referred to as "Still Strength", bottled at 46% ABV to preserve the intense flavors and essential oils that are typically lost during dilution.
Produced in the heart of the Lowlands (El Arenal), this expression is a masterclass in volcanic terroir. It is a tequila for the purist, stripping away wood influence to showcase the raw, powerful elegance of slow-cooked Blue Weber Agave.
Tasting Notes
- The Look: Crystal clear with a striking silver brilliance. When swirled, it exhibits heavy, oily "tears" that cling to the glass, a hallmark of its high proof and artisanal extraction.
- The Nose: An immediate, punchy aroma of freshly roasted agave and damp earth. It is followed by bright, crisp notes of green apple, lime zest, and mint, with a sophisticated undertone of wet minerals and white pepper.
- The Palate: Intense and full-bodied. The higher alcohol content acts as a vehicle for massive flavor—expect a burst of sweet cooked agave and cinnamon balanced by savory herbal notes of rosemary and cut grass.
- The Finish: Long, clean, and bracing. It leaves a tingling sensation of peppery spice and a lingering, natural sweetness that highlights the quality of the mature agave.
The "Fuerte" Experience
Espíritu Fuerte is not merely about higher alcohol; it is about texture and depth. By bottling at 46%, Atanasio ensures that the volatile aromatics and silky mouthfeel remain intact. It is a "living" spirit that captures the distillery's atmospheric conditions at the moment of creation.
Serving Suggestions
- The Professional Sip: Enjoy neat in a wide-rimmed glass. Allow it to sit for a few minutes; as the spirit breathes, the "heat" softens, revealing hidden floral and citrus layers.
- The High-Octane Cocktail: Use this as the base for a Ti' Punch-style agave drink or a premium Margarita. The higher proof ensures the tequila character is never drowned out by citrus or agave nectar.
Pairing:
Perfectly complements fresh seafood, such as scallop aguachile, or salty appetizers like olives and Marcona almonds.
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Frequently Asked Questions
Is all your inventory online?
We try to keep the store as updated as possible, but we always get new shipments.
Since beer inventory changes rapidly, please call or email us to confirm the availability of what you're looking for.
If you don't see what you are looking for, send an email, and we'll check to see what Moose is hiding in the back room.
Why is beer available as in-store pick-up only?
Our temperature-controlled storage systems preserve beer's quality and flavor until pickup. By maintaining precise refrigeration, we protect each batch's unique characteristics and ensure customers receive the freshest possible product.
However, due to the challenges of maintaining consistent temperature during shipping, we exclusively offer in-store pickup for our craft beers.
Since beer inventory changes rapidly, please call or email us to confirm the availability of what you're looking for.
What is the difference between Tequila & Mezcal?
Tequila is a type of mezcal, much like how scotch and bourbon are types of whiskey.
Tequila and mezcal are both types of agave-based spirits that are popular in Mexico, but there are some key differences between the two. Tequila is made exclusively from the blue agave plant, which is primarily grown in the area surrounding the city of Tequila, about 40 miles northwest of Guadalajara. Mezcal, on the other hand, can be made from any type of agave plant, and is often made using traditional, labor-intensive methods.
One of the most noticeable differences between tequila and mezcal is their flavor. Tequila is typically smooth and subtle, with hints of fruit and spices, while mezcal has a more complex, smoky flavor that comes from the roasting of the agave hearts before they are fermented and distilled.
Another difference between the two spirits is their production process. Tequila is typically made using modern industrial methods, while mezcal is often produced using traditional techniques that have been passed down for generations. This can give mezcal a more authentic, artisanal character.
In general, tequila is considered to be a more refined and sophisticated spirit, while mezcal is often viewed as a more rustic and traditional drink. Both are popular in Mexico and are enjoyed around the world, so the best way to decide which one you like is to try them both and see which one suits your tastes.
Where do you ship to?
WILL NOT ARRANGE FOR SHIPPING TO THE FOLLOWING STATES: Arkansas (AK), Utah (UT), Mississippi (MS), and any other states or area where such shipments are prohibited by law.
It is important to note that by allowing us or the retailer to arrange the shipping, you are confirming that you are following all applicable laws and regulations in your state, city, and any other relevant jurisdiction related to the purchase, transportation, and delivery of alcoholic beverages, including spirits.
California Proposition 65 Warning
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to - www.P65Warnings.ca.gov/alcohol.